Solera Waikiki invites you to join us for our Prime Rib Night, as part of our Specialty Dinner Series, where each themed dinner highlights seasonal ingredients, creativity, and globally-inspired flavors.
Sunday, September 28th, 2025 | Seatings from 6:00 PM – 8:00 PM
$150 per Guest (Inclusive of Food, (1) Beverage, Tax & Gratuity)
Join us for a four-course menu with small bites, salad, and a featured tasting board of Prime Rib in three different styles with seasonal sides. Conclude with our Signature Solera Dessert Tray.
Get a glimpse of what’s on the menu:
Start with ( 1 ) Wine Glass of Your Choice
Chardonnay, Tyler | Champagne, Veuve Clicquot Yellow Label | Bordeaux Blend, Les Cadrans de Lassegue
Small Bites
Mini Crab Cake with Old Bay Aioli | Spinach & Chevre “Dip” | Solera Shrimp Cocktail
Salad
Baby Spinach & Chicory Salad
Jammy Egg, Dried Tomatoes, Pickled Onions, Warm Pancetta Dressing
Indulge in our Prime Rib Board featuring three different styles:
Sea Salt Roasted Washugyu | Mustard & Garlic Crusted | Smoked Kiawe Wood
Sides
Potatoes au Gratin, Grilled Broccolini with Chiles & Crispy Garlic, Roasted Mushrooms with Fresh Herbs, and Popovers
Dessert Tray
Apple Hand Pie | Red Velvet Cake | Chocolate Cheesecake
Whether celebrating a special occasion, gathering with loved ones, or simply treating yourself to a night of elegance and flavor, every bite is designed to delight. Don’t miss this chance to be part of a memorable evening.
Make your reservation now and secure your spot. We look forward to welcoming you for an evening of exceptional food and the warm aloha spirit that Solera Waikiki delivers.