kewpie mayo, bonito, pickled ginger, ao nori

wasabi yukari salt, yuzu ranch

fried shallots

crème fraîche, citrus & crunch

a5 wagyu bits, yukon potatoes, ponzu butter

vegan xo sauce, shio dashi

wagyu patty, sunny up egg, hamakua mushroom demi-glace, lomi tomato, crispy shallots

miso bordelaise, chives, guava ketchup

wagyu patty, cheddar, nueske bacon, kahumana farms greens, kawamata tomato, house aïoli, brioche bun
+ enhancements · $4: egg | avocado | mushrooms

pipikaula short ribs, ebi & aji fry, sashimi, tsukemono, rice