ONE-NIGHT ONLY EVENT

Spanish "Coast to Coast" Wine Dinner featuring Sky Cameron of Chambers & Chambers

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ONE-NIGHT ONLY EVENT

Spanish "Coast to Coast" Wine Dinner featuring Sky Cameron of Chambers & Chambers

THURSDAY, SEPTEMBER 18th, 2025
BEGINS AT 6:00 PM

$100 Per Guest
(Exclusive of Tax & Gratuity)

Join us for an unforgettable evening as we journey across Spain through food and wine, guided by Sky Cameron of Chambers & Chambers. Experience the vibrant flavors of Spain’s diverse regions, each course thoughtfully paired with exquisite wines that highlight the country’s coastal freshness and inland depth.

Appetizer & Sparkling Wine

Vins El Cep, 'Gelida', Blanc de Blancs, Brut Nature, Reserva Cava, 2018

Pan Con Tomate

Grilled Baguette, Tomato Jam, Manchego Espuma

First Course & White Wine

Hondarrabi Zuri, Txomin Etxaniz, Blanco, Getariako Txakolina

Grilled Kona Kanpachi

Spanish Pepper Purée, “Agua de Lourdes”

Second Course & Red Wine

Mencia, Bodegas Avancia, 'Cuvée de O', Valdeorras

Spanish Pork

Braised Pork, Chorizo, Baby Turnips & Tops, Gold Potatoes

Dessert Course & Sherry

Pedro Ximenez, Bodegas Alvear, "Solera 1927", Montilla-Moriles

Leche Frita
Dulce de Leche Ice Cream, Local Fruit Compote
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Breakfast · Daily: 7:00 AM – 11:00 AM
Lunch · Daily: 11:30 AM – 3:00 PM

Dinner · Tuesday – Saturday: 5:30 PM – 9:00 PM

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Afterglow: Late-Night Happy Hour
Every Friday & Saturday · 8:00 PM – 10:00PM
Menu Exclusively Available at the bar & lounge
Late nights, low lights, and bold bites. Join us for Afterglow at Solera, featuring live piano, classic cocktails, and craveable dishes like Sweet & Spicy Baby Back Ribs, the Solera Burger, Garlic Chive Yakisoba, and more! All served with sweeping views of Waikiki and the Pacific Ocean.
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