An Evening for Love at Solera Waikiki

February 11, 2026

This Valentine’s Day, Solera Waikiki invites you and your loved ones with our Valentine’s Day Specials offered during dinner seatings from 5:30 PM to 9:00 PM exclusively for Saturday, February 14th, 2026. These specials feature thoughtfully curated dishes and wine pairings that turn the evening into something truly unforgettable.

Crafted by Executive Chef Reid Matsumura, take a peek at our Valentine’s Day Specials:

Availability is limited and menu selections are subject to change.

Seared Hokkaido Scallops – $42

Roasted Sunchoke, Beurre Blanc, Smoked Trout Roe, Finger Lime, Herb Oil

Best paired with Champagne · Veuve Clicquot Yellow Label

Glass $34 | Half Bottle $66 | Bottle $133

Herb Roasted Rack of Lamb – $72

Fingerling Potatoes, Sumida Farms Watercress, Guava Red Wine Jus

Best paired with Red Bordeaux Blend · Les Badrans de Lassegue, Saint Emilion Grand Cru

Glass $20 | Bottle $77

Two of Hearts – $24

Almacita Rosé Mousse, Strawberry Compote, Chocolate Biscotti Crumble, Rice Crisp

Best paired with Brachetto D’acqui, Braida di Bologna Giacomo

Glass $19 | Bottle $73

Reserve your table at Solera Waikiki and make this Valentine’s Day one to remember.

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Breakfast · Daily: 7:00 AM – 11:00 AM
Lunch · Daily: 11:30 AM – 3:00 PM

Dinner · Tuesday – Saturday: 5:30 PM – 9:00 PM

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Afterglow: Late-Night Happy Hour
Every Friday & Saturday · 8:00 PM – 10:00PM
Menu Exclusively Available at the bar & lounge
Late nights, low lights, and bold bites. Join us for Afterglow at Solera, featuring live piano, classic cocktails, and craveable dishes like Sweet & Spicy Baby Back Ribs, the Solera Burger, Garlic Chive Yakisoba, and more! All served with sweeping views of Waikiki and the Pacific Ocean.
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