This July, our bakeshop is turning up the oven and the flavor—freshly made with love and ready to elevate your table. From playful indulgences to refined desserts and artisanal bread, there’s something for every craving.
What’s Baking This Month?
From tropical island tarts to nostalgic indulgences and warm, shareable breads, our limited-time specials are handcrafted to celebrate the season. Whether you’re craving something sweet, savory, or somewhere in between, our July lineup offers a little something for everyone—each item made to order with the finest ingredients and a whole lot of aloha.
S’mores Jar – $9
A nostalgic campfire treat gets a gourmet glow-up. Our S’mores Jar layers Rich Chocolate Mousse, Toasted Marshmallow, and Buttery Graham Cracker Cookie Crumble in a single-serve jar. It’s comfort food with an elegant twist.
Serving Size: 1 Piece ( Jar )
Tropical Fruit Tart – $13
Island flavors shine in this vibrant tart. A base of Vanilla Crèmeux and Mango-Pineapple Compote meets a Fluffy Lilikoi Mousse, all topped with a Silky Mango Veil. Bright, balanced, and beautifully tropical.
Serving Size: 1 Tart
Chocolate Chip Bread Pudding – $35
Warm, indulgent, and made to share. Our Chocolate Chip Bread Pudding features layers of Bread Baked in a Silky Custard, folded with Premium Chocolate Chips, and served with our Housemade Kona Coffee Anglaise. A decadent crowd-pleaser.
Serving Size: 9” Inch Round
Focaccia Bread – $13
Baked golden and bursting with flavor, our Focaccia is topped with Cherry Tomatoes, Onions, and Fragrant Herbs. Light yet hearty, it’s perfect for pairing—or savoring all on its own.
Serving Size: 9” x 13”
Our July Bakeshop Specials are available for a limited time—from July 1st through August 31st. All orders must be placed at least 48 hours in advance and are available for pickup exclusively at Hy’s Steakhouse. We kindly thank you for no substitutions.
Don’t miss your chance to savor these seasonal delights—place your order today and treat yourself to something truly special!
