inspired by the herradura lucky horseshoe, savor a tropical creation of G.LION HAWAII's private label herradura double reposado, cointreau, giffard orgeat, and kiwi

a striking lavender jade cocktail honoring the lunar new year of the snake, blending the hues of empress gin with the floral allure of elderflower and the sweetness of lychee essence

blend of macallan 12 double cask and giffard abricot du roussillon with a splash of bisol prosecco, savoring rich, warming notes of oak and apricot with a crisp, effervescent accent

mix of private label tanaka 1789 sake, roku gin, italicus bergamotto, and yuzu. crisp, floral, and citrus-forward, this offers a balance of delicate flavors with a bright, aromatic finish

luxurious mix of macallan 12 sherry cask, chopin bartender’s choice chocolate liqueur, and black cherry. taste layers of rich chocolate and dark cherry flavors with hints of oak

blend of woodford double oak bourbon and belle de brillet pear cognac liqueur. with warm notes of oak and pear, indulge in a subtly sweet flavor with a cozy, autumn-inspired finish

a thoughtully crafted drink, highlighting the seasonal ingredients and the art of mixology, tailored to elevate your dining experience